Cat Food Recipes - FELINE WEIGHT LOSS DIET

1 pound of minced or chunky lean meat: turkey, chicken heart etc. with a little liver from time to time.

1 cup of cooked rice or 1-1/2 cups 10 oz. Or cooked potatoes
1/2 cup oat or wheat bran or vegetables such as peas, beans carrots and corn
1 teaspoon of vegetable oil
1, 800 mg of calcium, 1 tablespoon of bonemeal or 1 teaspoon of eggshell powder
cat vitamins

Cat Food Recipes - FELINE HASH

1 cup cooked ground beef
1/2 cup cooked brown rice
6 tbl. alfalfa sprouts
3/4 cup cream-style cottage cheese

Mix together and serve.

Cat Food Recipes - FELINE FLEA PROOFING

Add to the food for each adult cat:
1/2 level teaspoon brewer's yeast
1/4 level teaspoon garlic powder

Cat Food Recipes - FELINE FEAST

1 cup of corn meal or Polenta (Cook with 4 cups of water and add to rest of the ingredients which are fed raw.
2 eggs
2 tablespoons of vegetable oil or butter. (Less if fatty meats are used)
2 pounds of minced meat red or white;(liver/heart/kidney/tripe) or fish or a combination.
4 tables spoons of 'Supplement’ Powder (see below)
2 tablespoons of bonemeal (3,000 mg of Calcium or 1-3/4 teaspoon of eggshell powder
10,000 units of Vitamin A (fish oils)
150 i.u. Vitamin E
1 teaspoon of raw fresh veggies with each meal.
Feed 3/4 to 1-1/2 cups to your cat with each meal
Oats (2 cups before cooking) rice, or potatoes (4 cups cooked) can be used in place of corn as a grain substitute or a combination
Always add about 500 mg of Taurine to cat recipes if you cook the meats.

SUPPLEMENT POWDER:
2 cups of nutritional yeast or brewers yeast
1/4 cup of Kelp powder
1 cup of Lecithin powder
1000 mg of Vitamin C (or 1/4 teaspoon of Sodium ascorbate)
Mix together; refrigerate and use in the above recipe.

Cat Food Recipes - FABULOUS FISHBALLS

3 baby carrots, cooked until soft
16 oz canned tuna in olive oil, drained
2 oz cooked herring, skin removed
2 tbl whole grain bread crumbs or oatmeal
2-3 tbl grated cheese
2 tsp brewer's yeast
Several pinches of chopped catnip
1 egg, beaten
2 tbl tomato paste (not ketchup)

Preheat the oven to 350*. Mash the carrots with the fish, bread crumbs or oatmeal, cheese, brewer's yeast, catnip, egg and tomato paste to an even paste. Mold into small balls and put on a greased baking tray. Bake for 15-20 minutes, checking frequently: the fish balls should be golden brown and feel firm. Cool thoroughly.

Cat Food Recipes - EMERGENCY KITTEN MILK

12 oz. boiling water
1 envelope Knox unflavored gelatin
Dissolve the gelatin in the boiling water, and add:
1-12 oz. can evaporated canned milk
2 tablespoons mayonnaise
2 tablespoons plain yogurt
1 tablespoons light corn syrup
1 egg yolk

Mix well in mixer. Place in covered bowl and store in refrigerator. Warm a small amount for feedings. This will keep for about 7 days.

DIETS FOR KIDNEY PROBLEMS - Cat Foods Recipes

1-1/3 cups (2/3 pound) ground chicken, turkey or lean heart
4 cups cooked white rice
4 eggs
2 tablespoons cold-pressed safflower, soy or corn oil
1,500 milligrams calcium
1/8 teaspoon iodized salt
1/8 teaspoon potassium chloride (optional, for a saltier flavor)
1 teaspoon parsley, finely grated carrot or other vegetable (optional)
5,000 IU vitamin A
Taurine and other cat vitamins (about 5 days' worth)
50 milligram level B complex (or 10 milligrams per day)
2,500 milligrams vitamin C (½ teaspoon sodium ascorbate)

Mix everything together in a large bowl. Serve raw if the cat will accept it. Otherwise, mix all but the vitamins together, bake about 20 minutes in a moderate oven and then wait until it cools to mix in the vitamins. Occasionally, substitute 1 to 3 teaspoons of liver for part of the meat.

RECIPES FOR DIARRHEA CURE

Rice, uncooked, 1/2 cup
Consommé, 1 can
Turkey leg, 1 large
Water, 2 cups

Boil the whole works until the meat falls off the bone. Allow to cool and cut the meat into very small pieces. Feed about two tablespoons per cat several times a day.

CRISPY TROUT DINNER Cat Food Recipes

1 egg yolk
1 small trout fillet
3 tbl oatmeal
1 tbl vegetable oil

Preheat the oven to 350 degrees.

Beat the egg, dip the fish in it, and then coat it with oatmeal. Put the oil in a small baking pan and lay the fillet in it, turning it over once or twice. Bake for 15 minutes, turn over and bake for 15 minutes more. Remove the fish to a dish, allow to cool. Cut into bite-sized pieces.

Serving suggestion: if it looks a little dry, add a dash of cream.

CHICKEN SOUP - Cat Food Recipes

Combine 1 chicken liver, 1 giblet, 1 chicken heart, 1 chicken neck, 2 cups water and 1 tablespoon finely chopped parsley.
Cover and simmer until the giblet is tender.
Chop all the meat for dogs removing bones and mix with kibble; for cats, grind the meat in the blender.

CHICKEN CRUNCHIES Cat Recipes for The Kitties

1-1/2 cups whole-wheat flour
1-1/2 cups rye flour
1-1/2 cups brown rice flour
1 cup wheat germ
1 teaspoon dried kelp or alfalfa
1 teaspoon garlic powder
4 tablespoons vegetable oil
1 1/2 cups chicken broth or beef broth
1 pound ground chicken
1 to 2 tablespoons brewer's yeast
Preheat the oven to 350 degrees F.

In a large bowl, combine the first six dry ingredients. Slowly add oil, broth and chicken, and mix well. On a lightly floured surface, roll the dough to a thickness of 1/8 inch then place it on a greased cookie sheet. Bake until golden brown.

Cool then break into bite-size pieces. Place pieces in a bag with the brewer's yeast and shake to coat them. Store the leftovers in an airtight container in the refrigerator.
Makes 2 to 3 dozen pieces.

CHICKEN CHEESEBURGER

2 oz finely ground beef
2 oz finely ground chicken
1 tbl canned thick chicken soup
2 oz whole grain bread crumbs or oatmeal
1 baby carrot, cooked until soft
1 egg
1/2 cup grated cheese

Mash the meat and chicken with the soup then add the bread crumbs or oatmeal, mushy carrot and egg. Make into two small burgers and broil (leaving much rarer than you would for yourself). Sprinkle with grated cheese and broil again until the cheese is melted. Allow to cool until warm to the touch, and serve.

CHICKEN AND SARDINES

1 can sardines in olive oil
1/4 cup whole grain bread crumbs
1 egg, beaten
1/2 tsp brewer's yeast
2 cooked chicken drumsticks, bones removed

Drain the sardines, reserving the olive oil, and mash. Mix in the bread crumbs, egg and yeast to an even, gooey consistency. Coat the chicken drumsticks evenly in the mixture. Heat the reserved olive oil in a frying pan then add the coated drumsticks and fry, turning frequently, until brown. Remove from the heat, and cool before serving.

CHICKENS AND PASTA STEW

2 packages ground chicken (Or turkey)
2-3 small carrots, cooked
2-3 cups macaroni (Cooked)
2 tablespoons vegetable oil
Garlic

Boil the macaroni until tender. Cook up the chicken in a frying pan. Mix everything together in food processor. Add the oil and the garlic. Mix well.

CHEESE PLEASE

1/2 cup grated cheese
2 tbl plain yogurt or sour cream
A little oatmeal
2 tbl margarine or low-fat spread
Serves one

Mash all of the ingredients together, adding them in the order indicated above, and serve cold. No cooking is required for this dish. Some cats will not take to this dish as it is not meat based: others will love it.